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Lunch Menu

Served after 11:00 am

Appetizers

Soup du Jour
$3.25 cup $4.25 bowl

Rustic Clam Chowder
bowl - $4.75 cup $3.75

French Onion Soup
Crock of homemade onion soup, topped
with melted Swiss and crispy croutons.
$4.50

Artichoke Dip
Served with housemade foccacia bread
and fresh vegetables. $4.95

Hummus Platter
Served with pita bread, cucumbers, olives,
roasted peppers, and tomatoes. $5.25

Crab Cakes
Pan seared crab cakes served
with lemon red pepper sauce. $5.95

Fried Green Tomatoes
Seasoned with bread crumbs and
spices with remoulade. $4.95

Calamari
Deep fried calamari served
with a citrus aioli. $5.95

Potato Skins
Hearty russet potatoes topped with
melted cheddar cheese, bacon, scalliions,
and sour cream. $5.95

 

Salads

House Salad
Fresh greens, cherry tomatoes, carrots, red onion, and
cucumber with a huckleberry vinaigrette.
$6.50 Add chicken or tofu $8.25

Crab and Shrimp Louie
Crab, shrimp, avocado, tossed greens, tomatoes,
onions, cucumber $9.50

Santa Fe Salad
Mixed greens, corn, roasted poblano peppers, red onions,
avocado and cilantro, with a chipotle ranch dressing
grilled chicken strips or tofu. $8.75

Chicken Apple Salad
Mixed greens, chicken almond apple salad, carrots,
tomatoes, and sprouts, with a fresh herb vinaigrette. $8.75

Grilled Salmon Salad
Grilled salmon, mixed greens, olives, sliced egg, capers, red onions,
shoestring potatoes and buttermilk dill dressing. $9.75

Spinach Walnut Salad
Fresh spinach, greens, apples, spiced walnuts,
feta, pickled onions, and a huckleberry vinaigrette.
Served with chicken or tofu. $8.75

Caesar Salad
Chopped romaine, parmesan, croutons, and
Caesar dressing. Served with chicken or tofu.
Vegetarian dressing available. $8.75

Sandwiches and Burgers

Served with your choice of french fries, potato salad, cole slaw or blue corn chips.

Avocado Foccacia
Fresh avocado, Swiss cheese, radish, grated carrot, sprouts, lettuce, tomato, red onion, and aioli, on housemade foccacia. $7.95 add turkey $8.75

Classic BLT
Bacon, fresh tomatoes, and crispy lettuce with
mayonnaise served on whole wheat bread. $6.95 with avocado $7.50

Mango Barbecue Pork Sandwich
Slow cooked pulled pork with spicy mango barbecue sauce on a
French roll with lettuce, tomato, and red onion. $8.25

Mozzarella Mushroom Sandwich
Portobella mushrooms, fresh mozzarella, and roasted peppers on
housemade foccacia with balsamic drizzle. $8.25

Mediterranean Wrap
Sundried tomatos, olives, spinach, and hummus,
wrapped in a spinach tortilla with a roasted red pepper sauce.
$8.25 add chicken $8.95

Southwestern Chicken Wrap
Spiced grilled chicken breast, wrapped in a spinach tortilla with
fresh avocado, lettuce, tomatoes, red onions, corn cilantro salsa, and
a chipotle mayonaise. (Seitan available) $8.95

Chicken Salad on Whole Wheat
Roasted chicken salad, mayonaise, lettuce,
tomatoes on whole wheat. $7.50

Slow Roasted Turkey Sandwich
Served with lettuce, tomato, red onion, and
cranberry spread, served on whole wheat bread.
$7.50

Black and Blue Burger
Blackened seasonings with melted bleu cheese
and caramelized onions. $8.50

Straight Up Burger
With all the fixin’s! $7.25 With cheese $7.50

South of the Border Burger
Served with fresh avocado, pepper jack cheese, cilantro,
red onion, tomato, and chipotle aioli. $8.50

Bacon Mushroom Swiss Burger
Sliced bacon, sauteed mushrooms,
and melted Swiss cheese. $8.50

Reuben Grill
Thinly sliced corned beef served on toasted rye bread with swiss cheese, housemade sauerkraut, and Thousand Island dressing. $8.25

Falafel Sandwich
Hummus, falafel, olives, cucumber yogurt, greek salad
$8.50

BBQ Bacon Cheddar Burger
Melted cheddar, bacon, and housemade BBQ sauce.
$8.50

Vegetarian Garden Burger
Housemade burger with mushrooms, vegetables,
seeds and nuts, served with all the fixin's,
avocado and swiss cheese. $8.50

Burgers are served on a sesame bun with lettuce, tomato, and onion. Chicken breast or veggie burgers available

 

Entrees

Served after 11:00 am

Housemade Chicken Pot Pie
Slow stewed chicken with savory vegetables,
herbs and spices, in a pastry crust.
$9.50

Fish and Chips
Beer battered cod, served with
french fries, tartar sauce and vinegar.
$9.50

Open Faced Hot Turkey Sandwich
House roasted turkey, served over grilled
sourdough with mashed potatoes and gravy.
$9.25

Penne Pasta
Sauteed peppers and Italian sausage, with spicy
marinara, tossed with penne pasta, and
topped with parmesan cheese. $11.50

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